Keto Margherita Pizza
Ingredients: Water, Almond Flour, Wheat Gluten, Tomato Sauce, Mozzarella Cheese, Lupin Flour, Olive Oil, Xanthan Gum, Salt, Yeast.
🥶 Storage: Frozen (12 months) or Refrigerated (7 days).
🍕 Cooking:
- Preheat oven to 200°C.
- Bake for 5 minutes, or until the cheese is melted and golden.
- Serve hot and enjoy!
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